Cool weather is here, and that means it’s time to kick off fall baking, and these Kodiak Pumpkin muffins are the perfect ...

“The molten lava cakes are baked in six-ounce ramekins. If you don’t have any, bake them in a muffin tin. Standard muffin ...

Busy mornings call for easy, grab and go breakfasts and that’s where homemade muffins come in. They’re simple to make, use ...

Warm the house with pumpkin anytime; these 19 recipes here are ready for everything from spontaneous baking to friendly get-togethers. There’s a simplicity in these everyday picks that suits busy ...

Every season has that one flavor you look forward to, and fall wouldn’t be the same without pumpkin. In this collection, you’ll find 33 pumpkin ideas ready to bring a little comfort to gatherings, ...

From New York Times Cooking: Pumpkin pie made with canned pumpkin is all well and good, but pumpkin pie made with fresh butternut squash purée is even better. Thin-skinned and easy to cut, butternut ...

Adapted from a school kitchen, they’re all comfort. By Julia Moskin Credit...Linda Xiao for The New York Times. Food stylist: Monica Pierini. Prop stylist: Megan Hedgpeth. When I was 7, the coolest ...

Pumpkin muffins are one of the best ways to celebrate fall flavors, but they're light and versatile enough to enjoy year-round. They're perfect for breakfast, after-school snacks, or tucked into a ...

Pumpkin season returns every year with lattes, pies, and donuts in tow. But beyond the sweet nostalgia, can the orange squash actually fuel an active lifestyle? It turns out that the four protein ...

Fall is the season for everything pumpkin: loaves of pumpkin bread, batches of cookies, plenty of pie (crustless or not), pumpkin spice, pumpkin brownies, cornbread and of course, making plenty of ...