European Street Cafe in Jacksonville’s historic San Marco district is exactly that kind of hidden gem – a place where ...

To make Giada’s berry and citrus layer cake: Combine the wet ingredients. In a large bowl, cream together room temp butter ...

Homemade tangerine marmalade is a great way to capture the fruit’s vibrant essence in the dead of winter. Paired with moist ...

Mini Bundt cakes are an easy win for any occasion as they just come out of the oven looking cute! Add a glaze on top, and you ...

Snacks: For snack time, dessert, breakfast, or a picnic... any reason is good to devour a sweet cake! Today, we offer you a ...

Celebrity chef Carla Hall creates a special twist on a classic dessert by working in five unique flavors that bring a little ...

This Meyer lemon cake is soft, buttery, and bursting with fresh citrus flavor. Made with real Meyer lemons and finished with ...

You can still enjoy delicious desserts while on a gluten free diet. These gluten free sweets are made with almond flour and ...

Add Yahoo as a preferred source to see more of our stories on Google. If you take a walk through the baking aisle at the grocery store, you'll likely see a handful of familiar names: Duncan Hines, ...

If you take a walk through the baking aisle at the grocery store, you'll likely see a handful of familiar names: Duncan Hines, Pillsbury, and the darling of the bunch, Betty Crocker. This brand, ...

There are two types of Mexican sugar skulls: those made to eat and those made for decoration. Thankfully, Mexican cookbook author Yvette Marquez-Sharpnack has offered a solution, mini lemon sugar ...