If you have Stouffer's or Lean Cuisine meals in your freezer, listen up. Thousands of boxes of the popular frozen meals are ...

From artificial colors linked to hyperactivity to preservatives associated with cancer risk, these common food additives could be secretly impacting your health ...

Healthy fats and proteins such as avocados and nuts have anti-inflammatory properties for allergic asthma. Learn which foods to eat and avoid.

Lily flowers, a commonly used ingredient in Chinese cooking, have been voluntarily recalled due to undeclared sulfites, which ...

Is there any benefit to drinking organic wine? Discover what makes a wine organic and the many great reasons for you to start ...

The Food and Drug Administration issued the emergency advisory after finding some packages of the products had undeclared ...

Dried fruit and fresh fruit offer nutritional benefits, however, the nutritional profile changes when fresh fruit is dried.

You might see claims on labels like: low fat vegan gluten-free low carb However, just because a food uses words like these on its label or is generally thought of as healthier than other foods ...

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(KOLO) - A University of Nevada, Reno researcher is developing new varieties of sorghum that could be a game-changer for dairy farmers, breweries, and those in need of gluten-free foods.