Rhone and zinfandel blends are the hallmark wines of this California winery with an owner well-versed in aeronautical engineering and biochemistry.

President Trump has threatened 200% tariffs on wine and other alcohol imports from Europe. How would this reshape the wine ...

Rice wine byproduct tapuy lees may offer anti-aging and antioxidant benefits, creating new opportunities for functional ...

Wow, it’s March and thankfully frigid February is over! We had many cold days; it seemed like it never got over freezing ...

Farmers estimate about a third of Oregon vineyards grow grapes organically, but only 3% of wineries use the USDA organic ...

Across food and beverage, consumers want products that tick boxes when it comes to sustainability, clean label and ethically ...

If you've been holding on to a can of wine for a while, you might be wondering whether or not to throw it out -- we have the ...

Researchers from the Brown University School of Public Health have conducted a study that scours “the vast and often contradictory literature on the carcinogenicity of red and white wine” to assess ...

But, although this is an excellent choice for the health of the planet, that is not how the USDA defines organic wine. Nor is ...

It's not about the brand, style or even grape. Where a wine was grown is the best starting point for talking about its ...

In the South American country’s Tarija region, little-known vineyards produce top-notch wines and spirits amid untouched wilderness. The vineyards at Campos de Solana, in Bolivia’s Tarija ...