For coffee lovers and chocolate connoisseurs, there's a drink that beautifully combines these two ingredients: the bicerin of Turin, Italy. Originally created at Caffè Al Bicerin in the Piedmont ...

He was born in Barbaresco, in Piedmont, Northern Italy and earned a degree in bromatological chemistry in Turin. In 1952, at the age of 25, he began working in the chemistry room of Ferrero in ...

About Le Turinois (Chocolate Chestnut Cake) Recipe: Le Turinois might not seem different from any other chocolate cake but the unique combination of chestnuts and chocolate makes it distinct and ...