Almond butter and peanut butter offer nearly identical calories, protein, and fats, making both filling, nutrient-dense ...
Jillian Kubala, MS, is a registered dietitian based in Westhampton, NY. Jillian uses a unique and personalized approach to help her clients achieve optimal wellness through nutrition and lifestyle ...
Combine strawberries and lemon juice in a large saucepan. Bring mixture to a full rolling boil over high heat, stirring constantly. Once boil is achieved, add sugar, stirring to dissolve. Return ...
The ultimate almond croissant and gooey butter cake crossover. In this video, learn how to make this almond croissant gooey butter cake recipe that’s perfect for fall. Vanilla cake and cream cheese ...
Merve Ceylan is a dietitian and health writer with four years of experience writing for companies in the nutrition and health industry. Almonds are packed with protein, fiber, healthy fats, magnesium, ...
Scottish sports journalist and content creator. After running his own soccer-related projects, in 2022 he joined Diario AS, where he mainly reports on the biggest news from around Europe’s leading ...
Almond butter is emerging as a healthier, tastier alternative to traditional butters, projected to reach a $1.3 billion global valuation by 2035. Offering more Vitamin E, iron, and calcium than peanut ...
Whether it’s cream cheese on a bagel, jelly on toast or a little mayo in a sandwich, most of us enjoy a good spread. After all, these familiar favorites often define our breakfasts, lunches and snacks ...
Creamy and savory nut butter spread on toast or on a slice of apple is just as satisfying today as it was as an after-school snack years ago. While peanut butter has long reigned supreme in this ...
In this video, we take you behind the scenes of an almond butter factory, where the journey of transforming raw almonds into a delicious, smooth spread unfolds. From the moment the almonds are ...
Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...