Preservatives are commonly used in processed food manufacturing to prevent spoilage and oxidation. Approximately 20% of ...

After decades of farm and food processing pollution contaminating groundwater in northeast Oregon, state regulators are ...

After decades of farm and food processing pollution contaminating groundwater in Northeastern Oregon, state regulators are ...

The Oregon Health Authority since 2024 found that at least 634 domestic drinking water wells in the area contain unsafe ...

Common food preservatives such as nitrites and sorbates may be linked to a slightly higher risk of certain cancers or type 2 diabetes, according to two new studies coming out of an ongoing large-scale ...

Eating some common food preservatives is linked to a slightly higher risk of eventually developing cancer and diabetes, ...

Recent research reveals a link.

You may have heard that food preservatives are not good for your health. But what if we tell you that it even has the ...

By Vijay Kumar Malesu Tracking diets for more than a decade, researchers found that certain widely used preservatives were ...

A new study in the journal The BMJ has linked specific preservatives commonly added to foods to poor health outcomes, ...

New dietary guidelines spark debate as experts weigh benefits and risks of increased saturated fat recommendations from ...