At its bi-annual Meating Place conference, held earlier this month at the Blue Mountain Conference Centre in Ontario, Meat and Poultry Ontario (MPO) conducted the finals of Ontario’s Finest Butcher ...

In Japan alone, approximately 800,000 t of okara are discarded annually, representing a significant underutilization of ...

Yoplait Liberté Canada names Claire Bara as CEO. Bara previously served as president of A. Lassonde. She also held several senior leadership roles at well-known Canadian companies such as RONA, Sobeys ...

We continue our 85 th anniversary coverage. In this issue, we focus on the period between 1968 and 1981. This era witnessed ...

Nortera buys the Green Giant and Le Sieur brands in Canada from U.S.-based B&G Foods. Nortera has been the exclusive producer of Green Giant and Le Sieur in Canada for 30 years.

What is the biggest threat to Canada’s F&B manufacturing sector?

A recent webinar explored the potential of artificial intelligence to transform Canada’s F&B processing industry.

Ferrero Canada has officially launched its new Ferrero Rocher chocolate squares production line at the Brantford, Ont., manufacturing facility, marking the ...

When it comes to alternative sweeteners, it can be a challenge for food manufacturers to make products that meet consumer requirements in terms of taste and texture. It isn’t always as simple as ...

Andriani, a manufacturer of gluten-free and plant-based food products and headquartered in Puglia, Italy, officially opened ...