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Blow to Spanish wine in one of its largest export markets: "It takes us out of the US, we can't afford it"Wine is the second food product that Spain exports the most to the United States, second only to olive oil. "It cannot be ...
Chef Nieves Barragán Mohacho, in partnership with JKS Restaurants, will welcome guests to Legado in Shoreditch, London this summer – her second opening following the Michelin-starred Sabor in 2018.
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