Mole (Spanish: [ˈmole]; from Nahuatl mōlli, pronounced [ˈmoːlːi]; lit. 'sauce') is a traditional sauce and marinade originally used in Mexican cuisine.

Aug 12, 2021 · Discover all you need to know about mole, how mole is made and what ingredients are used to make mole. Learn about the different types of mole and how you can make mole at home.

For a given molecule, one mole is a mass (in grams) whose number is equal to the molar mass of the molecule. For example, the water molecule has an molar mass of 18, therefore one mole of water …

Nov 18, 2025 · Mole, (family Talpidae), any of 42 species of insectivores, most of which are adapted for aggressive burrowing and for living most of their lives underground. Burrowing moles have a …

Dec 15, 2023 · Moles are usually harmless. They may contain hairs or become raised or wrinkled. Talk to your doctor about any change in the color or size of a mole or if itching, pain, bleeding or …

Oct 29, 2025 · This authentic mole sauce is made with hot chiles, rich chocolate, spices, and tomatillos for a delicious topping on enchiladas and stewed meats.

Sep 30, 2025 · Almost everyone has experienced some type of mole, which is a discolored growth on the skin. Moles appear when there's an overgrowth of skin pigmentation cells, but certain risk factors …

Mole is Mexico's verstaile and ever present sauce. Find out what makes it so special and how to make it correctly.

Aug 5, 2025 · What is Mole? Mole (pronounced mo-leh) is a rich, layered Mexican sauce traditionally served with chicken or turkey. Mole poblano, probably the most famous variation, combines earthy …

Dec 2, 2023 · The simple answer: Mole is a pureed sauce made of a base of chili peppers. The complex answer is that it is a whole family of sauces that range greatly in color and flavor ranging from …