Well-known wheat species and hybrids include the most widely grown common wheat (T. aestivum), spelt, durum, emmer, einkorn, and Khorasan or Kamut. The archaeological record …

Jan 2, 2026 · wheat, any of several species of cereal grasses of the genus Triticum (family Poaceae) and their edible grains. Wheat is one of the oldest and most important of the cereal …

Apr 4, 2019 · Wheat is one of the world’s most commonly consumed cereal grains. It comes from a type of grass (Triticum) that is grown in countless varieties worldwide. Bread wheat, or …

Feb 12, 2024 · There are two main types of wheat. The most common type is bread or common wheat, also known as Triticum aestivum vulgare. Durum wheat, or Triticum turgidum durum, is …

May 13, 2025 · There are six main classes of wheat grown in the United States, and they are all used for different purposes — the end product usually determines the type of wheat used. For …

Wheat futures slid toward $5.10 per bushel, hovering near early January lows, after fresh US government crop and inventory estimates signaled looser supply conditions and weighed on …

Cultivated for 10,000 years, wheat is one of the world’s most important plants. Today, U.S. farmers grow about 50 million acres of wheat, providing food for hundreds of millions of people …

Wheat stands as one of the most influential plants in human history, shaping civilizations and feeding billions. This versatile grain has been a staple food for thousands of years, evolving …

Jan 6, 2026 · Sunish Sehgal, winter wheat breeder at South Dakota State University, explains the evolution of wheat and what can be expected in the future.

For dual-use wheat, livestock are removed in mid- to late winter and the crop produces a normal crop of grain. Oat is the next largest small grain crop, with around 300,000 acres planted.