For juicy shrimp, reach for the baking soda
0:35
For juicy shrimp, reach for the baking soda
2 months ago
MSNAmerica's Test Kitchen
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1/2 lb shrimp marinated with 1/2 tsp baking soda, 1/2 tsp sesame oil nyeh salt 2 eggs 2 cloves garlic 2 green onions separating the whites & greens 1/4 cup diced onions 1/2 cup frozen mixed vegetables 1 1/2 - 2 cups leftover cold rice 2 Tbsp soy sauce 1 Tbsp oyster sauce 1 tsp sesame oil White pepper to taste Marinate your shrimp as you prep your aromatics. To a wok with some oil, add in your shrimp and cook just for a few minutes until they are pink. Remove your shrimp and add in your eggs. Onc
1:53
1/2 lb shrimp marinated with 1/2 tsp baking soda, 1/2 tsp sesame oil nyeh salt 2 eggs 2 cloves garlic 2 green onions separating the whites & greens 1/4 cup diced onions 1/2 cup frozen mixed vegetables 1 1/2 - 2 cups leftover cold rice 2 Tbsp soy sauce 1 Tbsp oyster sauce 1 tsp sesame oil White pepper to taste Marinate your shrimp as you prep your aromatics. To a wok with some oil, add in your shrimp and cook just for a few minutes until they are pink. Remove your shrimp and add in your eggs. Onc
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Rose Reisman on Instagram: "Shrimp fans, you’ll want to try this simple trick! 🍤Here’s what you’ll need: * 1/4 tsp baking soda * Cold water * 1 pound of shrimp Check out the video for step-by-step instructions and to compare shrimp with and without the baking soda treatment. Have you tested this method before? Thinking of giving it a try? Drop your thoughts in the comments below! And be sure to follow @rosereisman for more inspiration! . . . #rosereisman #rosetip"
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Instagramrosereisman
1:52
This is why I always make extra rice #shrimpfriedrice #friedrice 1/2 lb shrimp marinated with 1/2 tsp baking soda, 1/2 tsp sesame oil nyeh salt 2 eggs 2 cloves garlic 2 green onions separating the whites & greens 1/4 cup diced onions 1/2 cup frozen mixed vegetables 1 1/2 - 2 cups leftover cold rice 2 Tbsp soy sauce 1 Tbsp oyster sauce 1 tsp sesame oil White pepper to taste Marinate your shrimp as you prep your aromatics. To a wok with some oil, add in your shrimp and cook just for a few minutes
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