Restaurant Style - Chana Masala Ingredients Chickpeas - 1 cup (soaked for 6 to 7 hours) For Masala powder Black pepper - 1 tsp Cumin seeds - 1 tsp Fennel seeds - 1/2 tsp Cinnamon sticks - a little Cloves - 3 numbers Cardamom - 2 numbers Bay leaves - 2 numbers For gravy preparation Cooking oil - 3 to 4 tbsp Onion paste - made from 2 medium size onions Ginger garlic paste - 1/2 tbsp Green chili - 1 number Tomato puree - 1 cup Chili powder - 1 tsp Coriander powder - 1 tsp Turmeric powder - 1/4 tsp

Chana Masala (Chickpeas, Onions, Tomato & Herbs) RECIPE: https://theplantbasedschool.com/chana-masala/ Chana masala is a creamy, wholesome, and delicious Indian dish with mixed-spiced chickpeas cooked in a pot with onion, garlic, ginger, and tomatoes. ⭐️ Ingredients 1½ tablespoon oil olive oil, peanut oil, or vegetable oil 1 large onion 2 cloves garlic 1½ inch ginger ¼ teaspoon red pepper flakes or more to taste 2 teaspoons turmeric 1 teaspoon cumin 1 teaspoon coriander 3 cans (15 ounce each) ch

Chana Masala Recipe | Chole Recipe | Chickpeas Recipe | Chane Recipes | Chole Recipes | Chole Masala Like And Follow Us On: WhatsApp https://www.whatsapp.com/channel/0029VaCVXqwGU3BMfjlOyL18 Facebook – https://www.facebook.com/shecooksNbakes/ Instagram – https://www.instagram.com/shecooks_official/ Pinterest – https://www.pinterest.ca/shecooksNbakes/pins/ YouTube - https://www.youtube.com/c/SheCooks/videos Twitter – https://twitter.com/SheCooksnBakes Ingredients: 2 Cups Chickpeas (White Chana) 2