Don’t burn your nuts 🥜! Here’s how to toast them like a pro. Learn more at the link in the comments. 🎥: Zoë Engongoro, Amber Smith | Food & Wine

🌰🍇 Nuts and dried fruits bring instant flavor, texture, and richness to winter cooking. A handful can turn a simple dish into something warm, crunchy, and deeply satisfying. Think sweet prunes in baked treats, toasted pecans on savory plates, or dates adding natural caramel notes. These ingredients pack fiber, vitamins, and healthy fats — so they taste good and keep you going. 👉 Read the full article via the link below. https://delicious-usa.com/delicious-creations-using-the-seasons-best-nuts